AuthoradminCategoryBreakfast/Brunch
Cut strawberries into thin slices and place in a bowl. Add granulated sugar and let sit for 10-15 mins so they release their juices.
In a bowl, add cream cheese, vanilla extract, sour cream and powdered sugar and mix with a mixer until smooth.
In a separate bowl, add in eggs, milk, vanilla extract and cinnamon. Whisk until combined. Pour mixture into a shallow bowl.
In between 2 slices of bread layer on some of the cream mixture and strawberries.
Melt some butter on medium heat. Dip sandwiches in the wet mixtures and then add to pan. Cook for 3-4 minutes on eat side.
Ingredients
Directions
Cut strawberries into thin slices and place in a bowl. Add granulated sugar and let sit for 10-15 mins so they release their juices.
In a bowl, add cream cheese, vanilla extract, sour cream and powdered sugar and mix with a mixer until smooth.
In a separate bowl, add in eggs, milk, vanilla extract and cinnamon. Whisk until combined. Pour mixture into a shallow bowl.
In between 2 slices of bread layer on some of the cream mixture and strawberries.
Melt some butter on medium heat. Dip sandwiches in the wet mixtures and then add to pan. Cook for 3-4 minutes on eat side.