AuthoradminCategorySauces
4 tbsp Sriracha Sauce
½ cup Honey
2 tbsp Rice Vinegar
3 tbsp Soy Sauce
3 Garlic Cloves, minced
1
In a medium saucepan, whisk together all ingredients.
2
Place saucepan over medium-high heat and bring to a boil, stirring occasionally. Once boiling is reached, reduce heat to a simmer and cook for about 10 minutes, until it begins to thicken.
3
Remove from heat. It will thicken up more as it cools.
Ingredients
4 tbsp Sriracha Sauce
½ cup Honey
2 tbsp Rice Vinegar
3 tbsp Soy Sauce
3 Garlic Cloves, minced
Directions
1
In a medium saucepan, whisk together all ingredients.
2
Place saucepan over medium-high heat and bring to a boil, stirring occasionally. Once boiling is reached, reduce heat to a simmer and cook for about 10 minutes, until it begins to thicken.
3
Remove from heat. It will thicken up more as it cools.