AuthoradminCategory
Yields1 Serving
 4 tbsp Sriracha Sauce
 ½ cup Honey
 2 tbsp Rice Vinegar
 3 tbsp Soy Sauce
 3 Garlic Cloves, minced
1

In a medium saucepan, whisk together all ingredients.

2

Place saucepan over medium-high heat and bring to a boil, stirring occasionally. Once boiling is reached, reduce heat to a simmer and cook for about 10 minutes, until it begins to thicken.

3

Remove from heat. It will thicken up more as it cools.

Ingredients

 4 tbsp Sriracha Sauce
 ½ cup Honey
 2 tbsp Rice Vinegar
 3 tbsp Soy Sauce
 3 Garlic Cloves, minced

Directions

1

In a medium saucepan, whisk together all ingredients.

2

Place saucepan over medium-high heat and bring to a boil, stirring occasionally. Once boiling is reached, reduce heat to a simmer and cook for about 10 minutes, until it begins to thicken.

3

Remove from heat. It will thicken up more as it cools.

Honey Sriracha Sauce