1. Cut chicken breasts into 1-inch cube pieces and add into a bowl. Coat the chicken with cornstarch, salt, and pepper.
2. Heat oil in a large skillet over medium-high heat. Sear chicken bites on all sides, then add the garlic, lemon juice, hot sauce, chicken broth, and honey.
3. Cook until the sauce thickens and gets sticky. Add some parsley and red chili peppers and mix.
5. Serve over rice and Enjoy!