Your favorite recipes are now easy to make
Cooking doesn’t have to be complicated. Learn how to make flavorful meals that are effortless and irresistible. “Simplifying these recipes and Taking the Mystery Out of Cooking”
Holiday recipes
Latest recipe:
Pasta
Million Dollar Baked Ziti: The Ultimate Comfort Food Casserole
50 mins
If you’re craving a hearty, satisfying, and flavor-packed dinner, this Million Dollar Baked Ziti delivers on every level. It’s rich,…
Happy Holidays!
Hey there, family! As we roll into the holiday season, I just want to take a moment to say a huge thank you to each and every one of you who stops by my website, follows along on YouTube, or hangs out with me on Facebook. You all are the heartbeat of this community, and it means the world to share a bit of my kitchen—and my holidays—with you.
So, picture this: a cozy little corner of the homepage decked out with a tree and some gifts, just like we all do at home. I want this space to feel like a big ol’ holiday hug from me to you. Whether you’re here looking for a recipe, some cooking inspiration, or just a bit of that holiday cheer, know that you’re right at home.
Let’s take the mystery out of cooking this season and have some fun, AB-style. Happy holidays and happy cooking!
AB’s Cook’s Essential Trio – Holiday Edition
Give the gift of confidence in the kitchen with AB’s Cook’s Essential Trio—part of AB’s Kitchen Essentials Collection and made for anyone who wants to cook with more flavor, ease, and precision this holiday season. This limited-time bundle brings together AB’s bestselling Taking the Mystery Out of Cooking cookbook, his fast-reading SNG thermometer, and the premium garlic press every home cook needs. It’s the perfect holiday gift for food lovers, new cooks, and anyone ready to level up their meals the AB way.
New series: Cookin’ with nephew
Welcome to the launch of “Cookin’ With Nephew,” the very first series on the brand-new Smokin’ and Grillin’ with AB Network—S&G Network for short. We’re dropping the first episode this Saturday at 1 PM, and I’ll be there to help kick things off. This is all about family, good food, and a fresh new face—my nephew—bringing his own twist. So no matter who’s tuning in, we’re here to take the mystery out of cooking and have a great time. See you on Saturday!
My name is Aaron Brown. You can call me “A.B.”
My mission is to help you take your favorite meals to the next level. With my step-by-step video tutorials and easy-to-follow recipe guides, I’ll walk you through the process so cooking feels fun and stress-free. I’m also sharing my go-to spices, cookware, and kitchen tools — the same ones I use — so you’ve got everything you need to make every meal taste amazing. At the heart of it all, my promise is simple: “Simplifying these recipes and taking the mystery out of cooking”.
Baked ziti
Get ready to make the most delicious and comforting pasta dish ever with this Million Dollar Baked Ziti. This recipe combines tender ziti pasta, rich marinara meat sauce, and a creamy cheese layer made with ricotta, sour cream, and mozzarella.
holiday SIDES
Featured Article
Welcome to the Articles section — your go-to spot for real-life cooking advice, cast iron care, and kitchen how-to guides from Smokin and Grillin with AB. Each post is packed with practical cooking knowledge, step-by-step breakdowns, and pro seasoning tips designed to help you cook smarter and bring out bold, unforgettable flavor in every meal.
Our latest feature covers how to season a cast iron skillet — a must-read for anyone serious about long-lasting, nonstick cookware. You’ll learn what oils to use, how to bake on that perfect layer of seasoning, and how to keep your skillet in top shape for years of grilling, frying, and searing.
From grill master secrets to cookware maintenance, this section is where we get into the nitty-gritty of what makes great cooking great.
Because around here, we don’t just cook — we teach flavor and technique, one article at a time.
shrimp and grits
Bring bold Cajun flavor to your kitchen with this rich and comforting Cajun Shrimp and Grits with Smoked Gouda. This recipe takes a Southern classic to the next level with silky stone-ground grits, melted smoked gouda, and tender Cajun-seasoned shrimp tossed in a buttery garlic sauce.
holiday desserts
Let’s cook something amazing—together!
At Smokin’ & Grillin’ with AB, we believe great food has the power to create unforgettable moments. Whether you’re firing up the grill, slow-smoking a favorite cut, or preparing comfort dishes that taste like home, AB brings you recipes that are bold, flavorful, and made to be shared.
This is a place where cooking feels like celebration—where every meal is seasoned with joy, love, and the kind of flavor that keeps folks coming back for more. From beginners to seasoned cooks, everyone’s welcome at the table.
Get the Smokin’ and Grillin’ Cookbooks
My cookbooks are the perfect indoor and outdoor kitchen companions!
The Best Wings Recipes
If you know me, you know I’ve got a soft spot for wings. From sweet and sticky to spicy and bold, crispy air-fried to smoky off the grill — this is where the flavor really shows out. These are my best wing recipes, all in one spot, ready for game day, parties, or whenever that craving hits.
Visit the Smokin’ & Grillin’ food truck!
Get ready for a flavorful journey through the heart of the South, right here in Las Vegas. This is where you can find us next.
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Shop the Smokin’ & Grillin’ online store
Explore a handpicked collection of essentials every cook will love. From bold sauces and signature spice blends to premium knives, grilling tools, and stylish apparel — everything is designed to help you cook with confidence. Whether you’re firing up the grill or perfecting a family recipe, the Smokin and Grillin Online Store has everything you need to elevate your flavor game.
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